Michigan is one of the most agriculturally diverse states in the country. And in every corner of the state, Michigan State University scientists and researchers are partnering to create solutions that make Michigan’s agricultural industry healthier and more prosperous.
In celebration of Michigan’s food and agriculture, check out some of the ways MSU experts help Michigan producers grow and thrive.
For more information about MSU's research in Michigan take a look at the
College of Agriculture and Natural Resources.
