food security, export market development, science and technology and agricultural policy
Professor and Director, Global Programs in Sustainable Agri-food Systems
- Department of Community Sustainability
- College of Agriculture and Natural Resources
- Website: www.iia.msu.edu
- Contact at: (517) 355-0174
Dan Clay has worked in agricultural and rural development for more than 25 years, focusing on issues of food and agricultural value chain development (high value exports), food safety/SPS, food security, food aid impacts, household livelihood strategies, relief-development linkages, conservation investments, agricultural productivity and household survey methodologies.