Ranking No. 1 in nation
Creating innovative culture
Advocating for Detroit businesses
Directing Value Chain Institute
Grant to expand regional food businesses, increase food access
The MSU Center for Regional Food Systems has received a $450,000 grant from the Kresge Foundation to expand the Michigan Food Hub Network, a statewide learning community that helps food hubs become profitable while supplying healthy food to low-income communities in Michigan.
Jade Wiselogle: Fashion as Art
Jade Wiselogle is a first-generation college student with big dreams who doesn’t need to be convinced of the role a college education will play in achieving them.View story photosView story videos
MSU supply chain ranked first in the nation
MSU is No. 1 on the list of top 10 U.S. Supply Chain Schools of 2015. The list was completed by SCM World. The research organization surveys hundreds of supply chain executives every year to find out which universities they consider the best at producing graduates with practical approaches to supply chain management.
MSU helps White House expand business opportunities for women
The Broad College of Business is working with the White House and other major business schools and companies to expand opportunities for women in business.View story photos
MSU’s first undergraduate entrepreneurship director to create innovative culture
MSU has named a point person to continue developing a campuswide culture of entrepreneurship and innovation among its undergraduate students. An experienced entrepreneur, business executive and Forbes contributor, Neil Kane will create a unified entrepreneurship strategy and introduce new programs, courses and initiatives focused on entrepreneurship and innovation.View story photos
Providing legal advocacy for Detroit businesses
Local entrepreneurs, community groups and nonprofits looking to launch their own food businesses at Detroit’s Eastern Market face the same health, safety and agricultural regulations as large, commercial grocery stores and restaurants, but seldom have access to the same top-notch legal advisers. A $150,000 grant from The Kresge Foundation will enable the MSU College of Law Detroit Food Law Clinic to do just that.
New executive director of MSU Value Chain Institute named
Katherine A. Franz has been named executive director of the MSU Midland Research Institute for Value Chain Creation. The institute develops effective and sustainable solutions to improve all types of public and private value chains.View story photos
Malik Hall: An Open Mind
My study abroad program was “Marketing in China.” This three-week trip exposed me to the local culture in five different cities and gave me the chance to learn about different global companies and their operations in China.View story photos
Michigan’s roads supplant schools on fix-it wish list
For the first time, Michigan residents say the condition of the state’s roads is a bigger problem than its education system, according to MSU's latest State of the State Survey.View story photos
Is Michigan's economy back?
Although consumer confidence in Michigan is nearing record highs, the economy still lags in some respects, indicates the latest State of the State Survey from MSU.View story photos